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| Topics | Author | Replies | Views | Last post | |||
|---|---|---|---|---|---|---|---|
| Flat Cut Brisket? | 2 |
73 |
Fri Aug 27, 2010 1:20 pm |
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| Random BBQ Pictures | 1 |
87 |
Fri Aug 20, 2010 3:33 pm |
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| Pork Shoulder Butt & Picnic | 0 |
57 |
Fri Aug 20, 2010 2:42 pm |
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| 22.5" WSM: adding charcoal during smoke | 1 |
106 |
Wed Aug 11, 2010 9:54 am |
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| Brisket temp | 2 |
217 |
Mon Aug 02, 2010 6:10 pm |
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| Smoke issues/questions | 0 |
109 |
Sun Aug 01, 2010 10:56 am |
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| Cooking stuffed jalapenos | 11 |
3488 |
Sun Jul 25, 2010 7:10 pm |
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| doubling the quantity on Lesson 1? | 0 |
121 |
Mon Jul 19, 2010 9:37 am |
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| chicken/pig roaster | 0 |
101 |
Thu Jul 15, 2010 6:34 pm |
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| Another Question of Beef Ribs | 1 |
169 |
Tue Jul 13, 2010 3:22 pm |
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| Cheaper Option to WSM | 3 |
232 |
Mon Jul 12, 2010 5:51 pm |
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| Having trouble | 6 |
201 |
Sun Jul 11, 2010 5:37 pm |
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| Smoked Chicken BBQ Pizza | 0 |
105 |
Fri Jul 09, 2010 8:42 pm |
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| Question about ventilation | 0 |
115 |
Sun Jul 04, 2010 9:17 pm |
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| My first time on my WSM | 0 |
145 |
Sat Jul 03, 2010 5:44 am |
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| Briskit and a shoulder | 0 |
154 |
Fri Jul 02, 2010 9:44 am |
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| Advice on Rub | 6 |
184 |
Wed Jun 30, 2010 5:56 pm |
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| Ketchup | 0 |
127 |
Sun Jun 27, 2010 2:12 pm |
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| Smoked Beef Ribs and Smoked Beef Chuck Steak | 2 |
228 |
Mon Jun 21, 2010 7:12 pm |
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| Issues with my cheap offset | 4 |
276 |
Sat Jun 19, 2010 3:38 pm |
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| Converted you one of my co-workers | 0 |
162 |
Sat Jun 05, 2010 4:23 pm |
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| Fianally done right Gary | 5 |
334 |
Tue Jun 01, 2010 10:48 am |
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| How long to cook? [Brisket] | 15 |
719 |
Mon May 31, 2010 5:37 pm |
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| Trying to cook from Puerto Rico!!!! | 4 |
181 |
Fri May 28, 2010 6:48 am |
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| 1 brisket, 2 Boston butts, 1 dream 5/31/2010 | 0 |
215 |
Tue May 25, 2010 6:27 pm |
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| Sweet mustard BBQ sauce anyone? | 1 |
151 |
Tue May 18, 2010 1:22 pm |
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| KORSHER SALT | 3 |
225 |
Wed May 12, 2010 4:07 pm |
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| Say CHEESE | 0 |
175 |
Mon May 10, 2010 7:49 am |
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4 |
951 |
Mon May 03, 2010 8:35 pm |
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| brisket | 0 |
350 |
Wed Apr 21, 2010 11:29 pm |
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| Reheating Brisket | 0 |
224 |
Wed Apr 21, 2010 10:46 am |
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| Offset smoker question | 2 |
292 |
Sat Apr 17, 2010 8:47 am |
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| Questions Regarding 2009 WSM 2 Gallon Water Pan | 3 |
338 |
Tue Apr 13, 2010 8:40 am |
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| Offset Help | 9 |
459 |
Sat Apr 10, 2010 6:26 pm |
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| Brisket | 1 |
588 |
Sat Apr 10, 2010 6:02 am |
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| Country Style Ribs... | 1 |
259 |
Sat Apr 10, 2010 5:49 am |
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| Stuffing Your Smoker | 3 |
528 |
Wed Apr 07, 2010 8:14 am |
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| Letting baby back and spare ribs rest | 1 |
297 |
Mon Mar 29, 2010 1:09 pm |
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| brisket Sat | 2 |
402 |
Sat Mar 27, 2010 7:31 pm |
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| Smokenator 1000 | 5 |
847 |
Fri Mar 12, 2010 3:18 pm |
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| Piri-Piri Chicken Recipie | 2 |
421 |
Thu Feb 11, 2010 4:53 am |
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| Cleaning the WSM | 2 |
546 |
Wed Feb 10, 2010 3:17 pm |
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| Lamb Breast - BBQ with a Baa | 1 |
327 |
Sat Feb 06, 2010 12:06 am |
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| brisket question | 5 |
798 |
Fri Jan 29, 2010 9:36 am |
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| Offset Smoker | 1 |
385 |
Mon Jan 25, 2010 9:34 am |
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2 |
472 |
Fri Jan 22, 2010 4:26 pm |
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| the awesomeness of lump charcoal & reviews | 4 |
542 |
Thu Jan 21, 2010 8:48 pm |
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| Ribs for Saturday Class | 1 |
429 |
Mon Jan 18, 2010 7:52 am |
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| Muffin Tin Chicken - Competition BBQ Style | 0 |
549 |
Sat Jan 16, 2010 6:57 am |
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| The Spice House? Or not | 2 |
488 |
Wed Jan 13, 2010 4:58 pm |
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